Citrusy

Jun. 11th, 2012 09:02 pm
tegyrius: (food fight)
[personal profile] tegyrius
Made tonight: Brother Alton's granola bar recipe with the part of the "dried fruit" component played by 2 ounces toasted coconut, 2½ ounces semisweet chocolate chips, and 2½ ounces dried cherries.

I was hoping the chocolate chips would maintain some degree of structural integrity but they melted immediately on contact with the hot toasted grain/nut mix. The gooey mass of delight is now cooling. I'm not sure what the end result will be... other than tasty.

Also, we made fresh limeade for the first time ever. OMFG. I have a new respect for the amount of work required to juice enough limes for key lime pie.

Date: 2012-06-13 11:34 am (UTC)
From: [identity profile] elalyr.livejournal.com
It occurs to me that most granola bars with chocolate chips have them scattered across the top. I wonder, if we sprinkled them on just as the pan came out of the oven...?

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